Meeting the need
M.W. Rudnick Beef Co. is owned and operated by a local, 4th generation cattle rancher. Growing up around cattle and eating locally raised beef led to a passion for finding the best quality beef. And what do you do when you can’t find something? You make it yourself.
After years of harvesting high quality angus beef and sharing it with friends and family, we quickly discovered that there’s a large demand for quality beef that can’t be found in the grocery store. To fill this demand, we created M.W. Rudnick Beef Co. We are so excited to share this locally harvested beef with you and your family and friends. When you buy from us, you can be sure that you are getting only the best quality angus beef from a knowledgeable source.
Our Mission
Keeping our resources local is top priority!
In addition to using our own cattle, we pride ourselves on supporting local cattle producers.
So, you can rest assured that our high-quality angus beef was raised and sourced right here in Kern County or one of our neighboring counties by a local cattle rancher. Our beef is grass raised and grain finished. With an average of 135 days in a local feed lot, which creates consistent quality, beautiful marbling, and a unique flavor. After the feed lot, our beef then have a 14-day aging process which produces a quality tenderness to the finished product.
We have something for everyone in the family.
Maybe the wife wants a T-bone, hubby wants a ribeye and kids want a burger? We’ve got you covered. Our steaks are packaged individually, and our quality ground beef comes in 1lb packages, which helps make dinner options easy and accessible. We aim to make your life easier and more flavorful, and we hope that you’ll keep coming back to us for your quality angus beef.
We are confident that once you try our beef, you won’t want to buy from anywhere else. And remember, when you support us, you help support local families and businesses as well.
